Web7 nov. 2016 · The Harmony wheat accounts for 75% of the soft wheat used in the European biscuit brands of Mondelez. This Mondelez program is just one of the company’s cluster of efforts to increase agricultural sustainability and adopt earth-friendly practices. Working to establish sustainability in cocoa production is another focus. WebDirecteur achats au sein d'un grand groupe du secteur agroalimentaire, je présente une forte sensibilité pour les produits, le développement durable et la RSE. Convaincu que seules les entreprises qui offriront du bien-être alimentaire en prenant soin de la planète survivront, j’apporte des solutions achats aux dirigeants, aux décisionnaires, qui …
reference - morpho.hu
Web4 jun. 2024 · DEERFIELD, Ill., June 04, 2024 (GLOBE NEWSWIRE) -- Mondelēz International announced today its ambition to expand the Harmony program, the … WebThe current economical conditions have resulted in driving increasing corporate competition, fostering the necessity to improve efficiencies and decrease costs. This is the core function of my role as a Process Engineer. Working for several of the largest FMCG's in Africa and globally, has provided me with an abundance of learning opportunities and challenges … new lularoe styles for 2017 prices
Harmony overview by Mondelez International - Issuu
Web29 jun. 2024 · Mondelēz International has launched a food transparency programme in North America, which gives consumers insight into the journey of the white-winter wheat … Web10 feb. 2024 · ZURICH, SWITZERLAND — Mondelez International has launched Harmony Ambition 2030, the next stage of Harmony, its third-party verified European wheat … Web24 jun. 2024 · Mondelēz International recently piloted a similar project in France, using blockchain technology to allow LU biscuit consumers to trace the journey of Harmony … new lump in the breast or underarm armpit